Plated Group Menu
LUNCH $15 per person DINNER $18 per person
*Premium items, add $2 to price per person
Iced tea, coffee, hot tea included. Sodas, juices, specialty coffees not included.
LUNCH $15 per person DINNER $18 per person
*Premium items, add $2 to price per person
Iced tea, coffee, hot tea included. Sodas, juices, specialty coffees not included.
Garnished with diced tomatoes, onion and fresh cilantro. Served with warm ciabatta bread chips.
Stuffed with feta spread and served with watermelon, arugula and cucumber.
Romaine, tomatoes, onion, cucumbers and your choice of dressing
With Ahi Tuna, cream cheese and kalamata olives. Dressed with wasabi sauce, soy sauce, fresh cilantro and mandarin glaze
Chef’s selection. Made fresh daily.
Fresh mozzarella with ripe tomatoes, fresh basil, balsamic glaze and virgin olive oil
In spicy red sauce with capers, garlic and white wine.
Served over spaghetti or jasmine rice
With spicy cauliflower, meatballs, chicken, shrimp, pork, tuna*, salmon* or sirloin*
With shaved Parmesan, anchovies, garlic, kalamata olives, and fresh croutons.
With spicy cauliflower, meatballs, chicken, shrimp, pork, tuna*, salmon* or sirloin*
White wine and parmesan risotto sauteed with portabella mushrooms, peas, onion and asparagus. Garnished with shaved aged parmesan.
With spicy cauliflower, meatballs, chicken, shrimp, pork, tuna*, salmon* or sirloin*
With pad thai, rice, chickpeas, carrots, grilled pineapple, edamame, bean sprouts, portabella and fresh basil
With spicy cauliflower, meatballs, chicken, shrimp, pork, tuna*, salmon* or sirloin*
Warm rice topped with raw carrots, green beans, broccoli, cucumber, corn, peas, oranges, strawberries, arugula, beets, tomatoes & cilantro. Lightly garnished with soy sauce, spicy pink sauce and cucumber wasabi drizzle
With spicy cauliflower, meatballs, chicken, shrimp, pork, tuna*, salmon* or sirloin*
Rice topped with broccoli, carrots, green beans, peas, mushrooms, bell peppers and onion. Lightly sautéed with soy sauce. Garnished with wasabi, mandarin glaze and spicy pink sauce
With spicy cauliflower, meatballs, chicken, shrimp, pork, tuna*, salmon* or sirloin*
Spaghetti with marinara, pancetta, alfredo, arrabiatta or vodka sauce. Garnished with shaved aged parmesan.
With spicy cauliflower, meatballs, chicken, shrimp, pork, tuna*, salmon* or sirloin*
Spinach, arugula and romaine topped with green peppers, onion, cucumbers, tomatoes, portabella mushrooms, beats, kalamata olives, strawberries and feta cheese. Choice of dressing: Cucumber Wasabi, Creamy Curry, Aged Gorgonzola Raspberry Vinaigrette or Balsamic Vinaigrette
Pick a finish: Au jus GF, Béarnaise, Rustica GF, Gorgonzola, Lemon Basil Pesto GF, Creamy Jalapeno Bacon, Portabello Cabernet, Pineapple Salsa Served with mashed potatoes and steamed vegetables.
Homemade Black Angus Meatballs baked with marinara, pancetta and mozzarella. Served over cheese tortellini with warm bread chips
Shrimp, mussels and scallops baked under mozzarella in a creamy sun dried tomato pesto. Served with mashed potatoes and steamed vegetables
Pork Ribeye patty with tomato, onion, arugula and remoulade. Garnished with beets and served with chips.
Handmade ravioli baked in a creamy gorgonzola sauce under mozzarella and garnished with fresh basil and shaved aged Parmesan
With capers, onion and fresh cilantro
With arugula, fresh basil, diced tomatoes and green peppers
With tomatoes, peas, grilled pineapple and portabella mushrooms
Seasonal selection
With lime and raspberry drizzle
With Homemade whipped cream and Godiva chocolate sauce
To die for!
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